Whats Next?
We have been busy.
Between life, babies, careers, and figuring out what direction we wanted to take our farm, we slowed down over winter to decide what we wanted to do. Now that spring has fully sprung, we are back and have a lot to offer this year! We have recently brought our latest group of pigs to the butcher. Thank you to all who purchased whole and half hogs! If you missed out, we currently have a variety of pork cuts available! Our website is still a work in progress and we hope to be able to sell online, but for now the best way to contact us is by phone or email, or by visiting our Facebook page. Many of you have asked us about chicken. Broiler chickens have been more difficult to source this year compared to years past, but we are excited to share that we will have several groups of chickens available this year. Our first group of chicks will be coming the first week of June! We have butcher dates set up August through September. Along with chickens, we will be offering Thanksgiving turkeys this year as well! Both the turkey and chicken will be raised on pasture, just like our pigs! The turkeys will be pre-order only and must be picked up on farm the week of Thanksgiving. More details to come as summer progresses!
We are incredibly excited to see what this year has to offer and feel blessed for the opportunities given to us!
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The Last Couple Weeks
As stated earlier, this is a weekly-ish farm update blog. We have been incredibly busy planting, moving animals and getting ready for summer markets. The last couple weeks have been a blur. We have gotten the majority of our market gardens planted. We have recently started on the dried flower beds and warm season crops.…
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Weekly Farm Blog April 27-May 2
This week was less chaotic than last week. Coming off a pretty big week of animal duties, we took some time to get collect our thoughts. Ramps were certainly the focus of the week. Harvesting for Market on Military and testing some new recipes. Instead of doing our regular fermented recipes we started adding ramps…
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Weekly Farm Blog April 19th-26th
I have decided that we are not busy enough. So this will be a weekly-ish blog about the goings-on of our farm. As most in northeast Wisconsin know, Wisconsin springs can bring some wild weather. This spring has been one for the books. With having to dig out of over three feet of snow a…
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Market on Military
We are excited to announce that we are part of the Market on Military! The market is the 1st and 3rd Saturdays of each month. We have been rolling out lots of new offerings through out the market! We now offer microgreens such as, basil, broccoli, mild and spicy salad mixes, radish, buckwheat, and peas!…
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Pasture Raised Chickens!
As a small homestead and growing farm we have always dabbled in chickens. Sometimes more, sometimes less, but we have always had chickens. All different breeds, meat birds and layers. Our first attempt at raising birds for meat was a flock of dual purpose chickens. They were great chickens but took far to long to…
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"And whatsoever ye do, do it heartily, as to the Lord, and not unto men.." Colossians 3:23